With the Anti-Gravity Cake Pouring Kit you will be able to create amazing designs, with a decorative feature suspended above your baking masterpiece. You can make it look like a bag of sweets or chocolates are descending onto your cake, or create a bowl of cereal with the milk suspended above mid-pour.
Using the Anti-Gravity Cake Stand & Frame Kit creates a structure to support tiered or spherical cakes, then you can decorate your cakes into a show stopper. Once your cake has been decorated you will have a showstopper.
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Chocolate is everyone’s favourite when it comes to decorating cakes, cupcakes, biscuits and dessert.
A chocolate transfer sheets is a flexible plastic sheets that has been covered with cocoa butter and powdered food colouring that is used to make great designs on the flexible plastic sheet. The transfer sheet works with heat from you chocolate (melted) to release the design onto the chocolate as the chocolate sets and the design is embossed and leaves your finished product looking like it has been made by the professionals, finished appearance and a distinctive touch.